Many call it BBQ shredded pork because it looks like shredded pork, but technically it is BBQ pulled pork. But, if you want call it shredded pork, nobody will care.
BK's other summer roll-outs include a return of Memphis slow cooker pulled pork uk sandwiches, a line of Carolina BBQ sandwiches and sweet potato fries. It also will introduce a new BBQ Chicken Salad and a line of Oreo-infused desserts.
You can also use it for quesadillas, in which case you can fill a tortilla with it, then fold the tortilla in half and garnish with avocado salsa, parmesan, and sour cream. Tinga keeps for up to three days in the refrigerator, so feel free to use it as a sandwich filling, a baked potato filling or even to top canapes or crackers if you fancy a snack.
After you have checked the slow cooker pulled pork roast for doneness with a meat temperature take it off the grill and wrap in aluminum foil. Let it sit for a least a half hour to 45 minutes before serving.
Place the pork in a 6-quart slow cooker or crockpot; add the water. Place lid on cooker and cook for 6 to 8 hours on low setting or 4 to 5 hours on high setting until the meat is tender and cooked through.
Before you barbecue, rinse thoroughly and pat dry. Trim as much excess fat off of it as you can. If you don't get all the fat, not how to use a slow cooker for chicken worry, you can always remove more after it is cooked.
Wash, peel (if desired) and slice potatoes into thin rounds. Combine half of the potato slices, half of the ham and half of the onion in greased crockpot. Sprinkle with salt and pepper. Top with half of the cheese. Repeat with remaining ingredients. Cook on low for eight pulled pork jamie oliver 10 hours.